Our organic breakfast

Shaped by seasonal treasures, our breakfast menu is crafted with love. The day at Arion begins with star ingredients grown in our family's organic garden, harvested and brought straight to your table. Juicy fruits of the Greek summer, fragrant herbs, sun‑ripened vegetables, and eggs collected with care and served at their freshest. Our strawberries, apricots, figs, oranges, olives and lemons reach your breakfast table fresh or simmered into homemade jams and marmalades or baked into delicate coffee cakes. Our roses star in their sweetest expression as our signature rose‑petal sweet. We serve our own bread warm from the oven, a simple pleasure that nourishes and gives a gentle lift. Every morning we offer a savoury or sweet treat as a touch of heritage and an invitation to join us in our millennia of tradition. Every plate is prepared thoughtfully, celebrating the flavours of Syros.

We welcome you to breakfast every morning, from 8:30 to 11:00, for a beautifully gentle start to the day.